Ursula von der Leyen delivers her State of the Union address

September 14, 2026

On 16 September, Commission President Ursula von der Leyen will deliver her State of the Union address. Competitiveness, economic security and a stronger Single Market are expected to take centre stage.

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These priorities are also at the heart of the IMACE Manifesto 2026โ€“2029, Food Is Strategic. Our Sector Delivers. Europe Must Act.

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We hope to hear three clear commitments:

โ€ข ๐’๐ข๐ฆ๐ฉ๐ฅ๐ž๐ซ ๐ซ๐ฎ๐ฅ๐ž๐ฌ ๐Ÿ๐จ๐ซ ๐ญ๐ก๐ž ๐Ÿ๐จ๐จ๐ ๐œ๐ก๐š๐ข๐ง. Companies need fewer overlapping reporting requirements, clearer implementation and a genuine โ€œtell us onceโ€ approach. Industry expertise should also be involved more when rules such as the PPWR and EUDR are put into practice.

โ€ข ๐…๐จ๐จ๐ ๐š๐ง๐ ๐ก๐ž๐š๐ฅ๐ญ๐ก ๐ฉ๐จ๐ฅ๐ข๐œ๐ข๐ž๐ฌ ๐›๐š๐ฌ๐ž๐ ๐จ๐ง ๐ฌ๐œ๐ข๐ž๐ง๐œ๐ž. Europeโ€™s nutrition policy should focus on nutritional value and dietary guidance, not simply on how food is processed. Margarines and plant-based spreads rich in unsaturated fats can contribute to healthier diets. The Commissionโ€™s new public procurement proposal is a positive step in recognising the importance of nutrition and health.

โ€ข ๐‘๐ž๐œ๐จ๐ ๐ง๐ข๐ญ๐ข๐จ๐ง ๐จ๐Ÿ ๐Ÿ๐จ๐จ๐ ๐š๐ฌ ๐š ๐ฌ๐ญ๐ซ๐š๐ญ๐ž๐ ๐ข๐œ ๐š๐ฌ๐ฌ๐ž๐ญ. Europe needs resilient plant-oil supply chains, diversified sourcing and a โ€œFood Firstโ€ approach that prioritises edible oils for food. Long-life foods should also be recognised in Europeโ€™s crisis preparedness, alongside a level playing field and consistent rules across the Single Market.

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Our sector transforms plant-based ingredients into affordable, nutritious and lower-carbon foods. We are ready to contribute to a healthier, more competitive and resilient Europe.

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Read our Manifesto here.