Ursula von der Leyen delivers her State of the Union address
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On 16 September, Commission President Ursula von der Leyen will deliver her State of the Union address. Competitiveness, economic security and a stronger Single Market are expected to take centre stage.
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These priorities are also at the heart of the IMACE Manifesto 2026โ2029, Food Is Strategic. Our Sector Delivers. Europe Must Act.
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We hope to hear three clear commitments:
โข ๐๐ข๐ฆ๐ฉ๐ฅ๐๐ซ ๐ซ๐ฎ๐ฅ๐๐ฌ ๐๐จ๐ซ ๐ญ๐ก๐ ๐๐จ๐จ๐ ๐๐ก๐๐ข๐ง. Companies need fewer overlapping reporting requirements, clearer implementation and a genuine โtell us onceโ approach. Industry expertise should also be involved more when rules such as the PPWR and EUDR are put into practice.
โข ๐ ๐จ๐จ๐ ๐๐ง๐ ๐ก๐๐๐ฅ๐ญ๐ก ๐ฉ๐จ๐ฅ๐ข๐๐ข๐๐ฌ ๐๐๐ฌ๐๐ ๐จ๐ง ๐ฌ๐๐ข๐๐ง๐๐. Europeโs nutrition policy should focus on nutritional value and dietary guidance, not simply on how food is processed. Margarines and plant-based spreads rich in unsaturated fats can contribute to healthier diets. The Commissionโs new public procurement proposal is a positive step in recognising the importance of nutrition and health.
โข ๐๐๐๐จ๐ ๐ง๐ข๐ญ๐ข๐จ๐ง ๐จ๐ ๐๐จ๐จ๐ ๐๐ฌ ๐ ๐ฌ๐ญ๐ซ๐๐ญ๐๐ ๐ข๐ ๐๐ฌ๐ฌ๐๐ญ. Europe needs resilient plant-oil supply chains, diversified sourcing and a โFood Firstโ approach that prioritises edible oils for food. Long-life foods should also be recognised in Europeโs crisis preparedness, alongside a level playing field and consistent rules across the Single Market.
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Our sector transforms plant-based ingredients into affordable, nutritious and lower-carbon foods. We are ready to contribute to a healthier, more competitive and resilient Europe.
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Read our Manifesto here.
