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Aug 22, 2024
Margarine is good for your heart!
🔎 hashtag#DYK that hashtag#margarine 🧈 & plant-based spreads 🌱 are beneficial for the hashtag#health 🩺 of our hashtag#hearth...
Apr 18, 2024
Thank you !
A big thank you 🙏 to our Members, to our Keynote speakers and our guests for your participation to our 2024 General Assembly. Your...
Apr 18, 2024
IMACE Annual Conference - Keynote speakers
🙋♂️ Happening tomorrow, 22 March! Looking forward to insightful discussions on the #outlook for the oils and fats sector, on how to...
Apr 18, 2024
2024 IMACE Annual conference
Get ready 🌴 – #IMACE’s Annual General Assembly is taking place this Thursday and Friday in the beautiful city of Amsterdam. We are...
Apr 18, 2024
TFA labelling
TFA labelling should be transparent and provide information covering all sources (i.e. also ruminant sources) 📄 The recent WHO report...
Apr 18, 2024
Recommended daily consumption of margarine
🔍 Are we misusing the term #UltraProcessedFoods? Probably yes. There is a fundamental misconception between food processing and food’s...
Apr 18, 2024
Code of Conduct
The Code of Conduct is one of the actions of the EU Farm to Fork Strategy, launched in July 2021. The code has now reached 140...
Apr 18, 2024
Margarine is good for your heart
🔎# DYK that #margarine🧈 & plant-based spreads 🌱 are beneficial for the #health 🩺 of our #hearth🫀by: 🫶Reducing risk of...
Apr 18, 2024
Agri-food Code of Conduct tool
The Code of Conduct is one of the actions of the EU Farm to Fork Strategy, launched in July 2021. This is the EU strategy for a healthy,...
Apr 18, 2024
Signatory of the EC Code of Conduct
The #EuropeanMargarinesector (IMACE) 🧈🌱 is a proud signatory of the EC Code of Conduct Check the many sustainability initiatives and...
Dec 22, 2023
Season’s Greeting 🤶 to all members, partners, network, friends and sympathizers.
A big thank you 🙏 for the cooperation and inspiration! Looking forward to continue our journey together in the new year ! Greetings from...
Dec 17, 2023
Did you know that landuse for the production of margarine 🧈🌱 is 50% lower than the land use needed
In order to allow consumers to make real sustainable choices, it is important that consumers can compare the sustainability performance...
Dec 7, 2023
TFA labelling should be transparent and provide information covering all sources (i.e. also ruminant
The recent WHO report on “Saturated fatty acid and trans-fatty acid intake for adults and children”1 dietary fats reiterated that both...
Nov 30, 2023
📢 Winter and Xmas period 🎄🧑🏻🎄 is a special time to enjoy with friends, family and good food!
Did you know that you can largely improve the #nutritional composition and the #footprint 👣 of homemade pastry 🎂 and biscuits by...
Nov 23, 2023
The clock ⏱ is ticking!
Due diligence (#EUDR) requirements for operators in the regulation on deforestation-free products shall apply as of 30/12/2024! A lot of...
Nov 16, 2023
Calling for a real level playing field
The #EuropeanMargarinesector (IMACE) 🧈is calling for a real level playing field for the plant-based 🌱 fats & spreads, taking away...
Nov 15, 2023
Further adaptation of the Nutri-Score algorithm is required
The #EuropeanMargarinesector (IMACE) is supportive of initiatives that aim to provide consumers with easy-to-understand and...
Nov 14, 2023
We are the proud plant-based 'butter alternative'
❓ Did you know? Margarine 🧈 & spreads are the plant-based 🌱 butter alternative “avant la lettre”. Continuous innovations and recipe 📜...
Apr 19, 2020
EU study on corporate due diligence
In broad terms, corporate due diligence indicates how companies understand, manage and communicate about risk. ‘Risk’ is intended as the...
Apr 3, 2020
Imace manifesto 2020
Policy priorities for the plant-based fat sector in Europe: Perspectives of the European Margarine Association In the wake of advanced...
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